Sinhalese Piha Kaetta knife
Price
Status
Available
Region
South Asia (India, Sri-Lanka)
(Kandy Kingdom, Sri Lanka)
Period
18th/19th century
Materials
Iron, Steel, Silver, Brass, Coral (Antipathes orichalcea), Horn (non-CITES)
Description
The ‘Piha Kaetta’ is the traditional dagger of Sri Lanka. The most elaborate examples were made during the reign of the Kandy Kingdom, in the royal workshops where most lavishly decorated weaponry was made. The Kandy workshops made specifically for the Kandy court, but there also was a market for luxury exchanges with European traders, such as the Dutch East India Company.
The design is nearly always similar and has a rather thick, single edge blade, shaped like a chopper. The blade is integrated with the hilt in a thick ferrule of brass or silver with precious metal inlays. The ferrule is lavishly chiseled in floral motives altered with inlayed silver. The hilt is made of a composition of coral and buffalo horn carved with outmost precision and decorated with a silver richly ornamented cap, riveted with brass and silver. The forte and fuller of the blade are covered with a sheet of silver which is embedded in a chiseled surface depicting scrolls of foliage.
A wonderful example of a ‘Piha Kaetta’ to believes to be made within the royal workshops due to its magnificent chisel work and fine crafted silver cap.
Sinhalese Piha Kaetta knife
Condition
Good condition, no scabbard.
Dimensions
Hilt length: 12.8cm
Blade length: 17cm
Blade spine thickness: 9mm
Total length: 27cm
Weight
279g.
Comparable items
The Metropolitan Museum of Arts New York acc. nr. 20.138.3a, b
Provenance
The German art market
Literature
Ravinder Reddy’s ‘Arms and Armour of India, Nepal and Sri Lanka’ p.342